Buying guides

Chefs preparing foodCooking Equipment Buying Tips

What to consider when buying catering equipment will, of course, depend on the type of equipment you’re looking for. Investing in a combi steamer will require an entirely different decision making process to buying a small, table top commercial deep fat fryer. However we hope that these notes offer good general advice, which is applicable to most categories of catering equipment.
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Ten things you didn’t know you could do with a combi steamer

The modern combination oven is a sophisticated and versatile tool. Models such as our Opus SelfCooking Center are capable of so much more than just roasting or steaming. Here are ten uses for an Opus SelfCooking Center which might not be immediately obvious – and also a couple of things you should NEVER, EVER try…

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