Is energy saving a key factor in the decision to purchase?

In all honesty, caterers do not appear to take energy efficiency into account.  Even if they did it would be difficult to assess the claims made by equipment manufacturers regarding the energy efficient features of their products, since there are currently no industry standards which apply to energy efficiency. It is therefore practically impossible for individual caterers to make meaningful comparisons between competing equipment.

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On the spot – Steve Mitchell, Managing Director of Lincat

The Caterer & Hotelkeeper Magazine interviewed our MD, Steve Mitchell recently, here’s what he had to say…

Q: How would you describe your business?

A: We manufacture a wide range of cooking, holding and food display products. The range is growing all the time – we’re probably now the biggest wholly-British manufacturer of commercial catering equipment. We supply our range through a network of dealers both in the UK and overseas.


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